Elk Ragou
Bookmark this valuable site

• 1 backstrap
  
• 1 med. onion
  
• 3 med. potatoes
  
• 5 carrots
  
• 2 cans cream of mushroom soup
  
• 1 crock pot

  
  

• 1 cup red wine

  Slice backstrap into chunks. Cut up carrots, onion and potatoes. Add two cans of cream of mushroom soup plus two cans of water and add all ingredients to crock pot, mix, turn on medium and cook for eight hours. Stir occasionally

  Return to Recipe Index

  

  Now, Click Here to Enjoy our 2,272 pages of Bowhunting Guides, info about Bows and Arrows, Archery and Archery History, Animal Pictures and Information, Hunting, Gun and Dog sites; also Clubs recipe, Game Recipes, Wine and Personal Safety Suggestions, most with Forums and Historical and Educational Information

  

  Return to Wild Game Recipes List